181/365 A Seventh George
This European-trained pastry chef is about to open his own place in Portland. When the art-opening crowd spills outside, he kindly offers to hold my jacket as I reenter the near-steaming gallery, all the while explaining to my husband the five types of roux.
posted by Indigo Bunting at 5:57 AM
4 Comments:
There are five types of roux?? Who knew? Someday I'd really enjoy a class or two at a culinary school.
And I'd enjoy the fruits of that labor.
Don't you know any lumberjacks or longshoremen?
Well, I know several people who know The Lumberjack Song.
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